Process with stick blender or food processor, leaving some chunks. In a soup pot, toast the caraway seeds over medium-high heat until they are fragrant and lightly toasted. Meanwhile, about 30 minutes before the soup is ready, cook the bacon in a skillet over medium heat. Feel free to vary the ingredients with what you have on hand. Stir in flour and cook over medium heat about 2 … allrecipes.co.uk/recipe/5156/irish-bacon-and-cabbage-soup.aspx Potatoes, bacon, and cabbage team up to make a filling main dish soup for the slow cooker. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Serve the hot soup in individual bowls and sprinkle with the fried bacon and sliced green onions. In a large pot, cook bacon until it renders its fat, about 5 minutes. Serve soup topped with cabbage, bacon and green onions. Stir milk and bacon bits into potato mixture; bring to a boil. Return to pot, stir in bacon, and rewarm … Oh, friends. Stir in potatoes, tomatoes and … Meanwhile, melt butter in a small saucepan. Just add the vegetables and broth to the crock pot and set it for about 6 to 8 hours. Add stock and potatoes and bring to a boil. 1 hour 40 min. https://www.yeprecipes.com/img-creamy-cabbage-and-potato-soup-515.htm All you have to do when you get home is add some sour cream and cooked bacon. Bring to a boil over high heat, and then reduce heat to medium-low to simmer until the potatoes are cooked, about 15 … Tomato soup with bacon? I think the addition makes the dish a bit more kid friendly and makes it more filling. Replace the leeks with extra onions or use diced ham instead of bacon. 35.5 g This creamed cabbage is made with an entire head of cabbage for a delicious side dish or simple dinner. Simmer for 20-25 minutes, or until the cabbage is soft. Chop the onion, carrot, celery and garlic in a food processor. … By using The Spruce Eats, you accept our, Crock Pot Potato and Ham Casserole With Cheese, 5-Ingredient Slow-Cooker Beans With Bacon, Lentil Soup With Spinach and Spicy Sausage, German Barley Soup With Bacon (Graupensuppe Eintopf). Add stock and potatoes and bring to a boil. Add the well-drained potatoes, 1 teaspoon of salt, 1 teaspoon of pepper, 1/2 cup of Get it free when you sign up for our newsletter. Cook over medium high heat until evenly brown. Combine chicken broth, potatoes, cabbage, leek, onion, carrots, and parsley in large bowl; pour mixture into slow cooker. CHEF TALK: One small head of cabbage will yield approximately 8 cups of loosely packed coarsely chopped cabbage. ... 99 reviews . How to Make Creamy Potato Soup: Place potatoes in a pot, cover with water, season with salt and cook until tender then drain. Add butter, onion and leek; sauté until softened, about 6 minutes. In a large pot, cook bacon until it renders its fat, about 5 minutes. … If you have leftover cooked sausage, use it instead of the bacon. Drizzle with the remaining cream to serve. https://bookscookslooks.com/bacon-potato-cabbage-soup-comfort-food-recipe Traditional Cabbage Soup is not creamy. Potatoes, bacon, and cabbage team up to make a filling main dish soup for the slow cooker. Add milk and stir. Remove and discard bay leaf. Stick to your ribs soup, very warm and comforting. Place bacon in a large deep stockpot or saucepan. Instructions. 11 %. All you have to do when you get home is add some sour cream and cooked bacon. Don’t hesitate to head to the kitchen or doubt my culinary ways. Stir in most of the crumbled bacon and save a few tablespoons to use for garnish. Add the cabbage, broth, potato, and bay … Cabbage with Bacon and Cream - All Roads Lead to the Kitchen Easy to make creamy cabbage casserole recipe. Try a recipe for potato and bacon soup or bacon soup with cauliflower. Potato Soup Recipe Ingredients: 1 32 - 48 oz of Chicken broth (depending on thickness) 1 10.5 oz can of Cream of Chicken Soup 1 8 oz Block of Cream Cheese 1. Feel free to play around with the amount of carrot, onion or celery, garlic to your taste. Add cabbage, salt and pepper; cover and cook, stirring until cabbage is tender, about 10 minutes. I absolutely LOVED this dish! With this cookbook, you’re never more than a few steps away from a down home dinner. Or bake the bacon in the oven. https://easyfood.ie/recipe/cream-of-cabbage-soup-with-bacon Peel the potatoes and boil in 2 cups of lightly salted water until they are tender when pierced with a knife, about 10-15 minutes. Heat the oil over a medium heat … Add cabbage, salt and pepper; cover and cook, stirring until cabbage is tender, about 10 minutes. Add cream and simmer, stirring until soup achieves a creamy texture. Add mixture to slow cooker; stir. When the kohlrabi is soft, blend with immersion blender or add to blender and blend until smooth. Add additional salt or pepper if needed. Enjoy this delicious soup with crusty bread or biscuits. Add cabbage to same skillet and cook until starting to caramelize, stirring frequently. While the soup is heating, add the diced bacon to a dry frying pan over a medium heat and cook until crispy – around 3-4 minutes. Creamy Cabbage Casserole In a separate dutch oven, saute bacon until crispy, remove and set aside, reserving 1 Tbsp bacon … 6. If you would like to keep your soup classic, go ahead and omit the cream and add a cup or two of additional broth. https://www.allrecipes.com/recipe/276696/instant-pot-potato-and-bacon-soup Drain off any excess fat. It works equally well as a main … Working in 3 batches, in blender purée soup until smooth (using caution when blending hot liquids). Cream of Cabbage Soup Recipe: How to Make It | Taste of Home Cook on high for 2 … Feel free to vary the ingredients with what you have on hand. Add butter, onion and leek; sauté until softened, about 6 minutes. Yield: 6 servings. Remove from heat and set aside. If you’re using a crockpot, follow the first 3 steps to saute on the stove, then transfer everything else to the crockpot. Total Carbohydrate This Creamy Tomato Bacon Soup is the tomato soup of all tomato soups and should be at the top of your comfort food list as the weather turns colder and all you want to do is wrap your hands around a warm mug of soup. https://www.food.com/recipe/creamy-cabbage-and-potato-soup-417371 Add potatoes, water, dill weed, salt, and pepper to onion; bring to a boil. This soup is made with a puréed blend of cabbage, potatoes, chicken broth, milk and cream combined with crumbled bacon and sautéed leeks. Remove bacon from skillet with a slotted spoon and set aside. Cook bacon in a 5-quart Dutch oven over medium heat, stirring occasionally, until its fat is rendered and the bacon is lightly browned, about … In a large saucepan, soften the onion in the butter. Many use it as a weight loss soup when dieting. The flavors were amazing and was so easy to make. The leftovers make a fabulous lunch the next day, so don't worry if you make too much. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Stir in salt, pepper, caraway seeds, and bay leaf. Colcannon Soup (aka Irish Potato and Cabbage Soup with Bacon) 4 cups chicken stock (unsalted or low sodium), 1 leek (diced, with white and only the very light green parts). Combine some hot liquid from slow cooker with the sour cream in small bowl. Cover and cook on low for 6 to 8 hours or on high for about 3 to 4 hours (or until the vegetables are tender). Check out the recipe and let me know if you decide to make it. Crock Pot Potato and Cabbage Soup With Bacon. It only takes 15-20 minutes of the soup to simmer enough for the potatoes to soften, then I like to blend about 2/3 of the soup until creamy and add it back to the remaining 1/3 of the soup so that there are still some bite-size chunks of potato and bits of leek in the soup. Reduce heat and simmer until potatoes are tender and water is almost all evaporated, at least 30 minutes. Add water and stir until well-mixed. This soup has a very creamy consistency but is completely dairy-free except for the optional garnish of sour cream. Cream of Cabbage Soup with Crispy Bacon Bits & Petite Crunchy Croutons. Just add the vegetables and broth to the crock pot and set it for about 6 to 8 hours. Reduce heat and simmer until potatoes are tender, about 20 minutes. 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